Drive, walk and discover the Great Ocean Road Australia. Book accommodation, holidays, 12 Apostle tours, and exclusive offers through the Official Great Ocean Road Website.
A la grecque is a modern Greek Australian restaurant. Situated on the famous Great Ocean Road in Aireys Inlet, it is a comfortable 40 minutes drive from Geelong and 20 minutes from Torquay.
A la grecque has established itself as a destination for food lovers and diners from all over the world. Many tourists and overseas visitors stop and tell us stories of recommendations from fellow travellers and guide books the world over. Many proclaim the best meal they’ve eaten in Australia – by far.
Established in 1987, Qdos began as Lorne’s first contemporary art gallery on Mountjoy Pde. Qdos was relocated to Allenvale road in 1998.
The new Qdos was designed in collaboration with Peter Brook director of Peddle Thorpe Architects Melbourne and Graeme Wilkie, the director. The project involved 20 ton of warehouse timbers, 300 ton of volcanic basalt and 30 ton of bluestone pavers in the construction of the new Qdos opened in 1998.
Aireys Inlet is the best kept secret on The Great Ocean Road…
…well it would be if it wasn’t for the ominous ‘Split Point Lighthouse’ which betrays our presence to all who travel the Great Ocean Road in either direction. Or from the air or sea for that matter.
Also fondly known as ‘The White Lady’, our world famous lighthouse has now been officially opened to the general public by way of organised tours. See “what to do”
Melrose Alpacas has been breeding quality grey and black alpacas since 2004. We are situated in the wool and cropping area of Victoria, the Wimmera plains, where farmers are using alpacas as herd guards, spinners enjoy the fine luxurious fleece and landholders are discovering the satisfaction of breeding their own cria. Come and see us sometime.
Larsen & Thompson was founded in 1992 to pick the world’s best teas and bring them home to Australia. With no ties to specific gardens or regions, our tasters are free to choose from the best of the best in any given season. During such seasons, usually only a few weeks long, we compete with the world to purchase premium leaf worthy of your consideration. Now, as we venture farther afield, new and exciting teas will be sampled and subjected to the same scrutiny before they qualify for the Larsen & Thompson imprint.